Simlaw Seeds/Kenya Seed Company

Simlaw Seeds history runs back to 9th October when two English Gardeners Simpson and Whitelaw registered it as a company then under the Indian companies’ act 1882. In 1968 the company was acquired by Kirchoff East Africa, a South African based company. Kenya Seed Company acquired Simpson and Whitelaw in 1979. In 2002 it was registered as Simlaw Seeds Company Limited. The main responsibility of Simlaw Seeds is producing, importing, marketing and distributing superior and reliable vegetable seeds for commercial and domestic use. The company has a wide range of seeds that have penetrated the market well .these includes: Cabbages; Onions and Tomatoes that are adaptable to various climatic conditions and adequately meet the local demand. Other type of beans such as Red Kidney, New Rose coco, Kenya Early and climber bean varieties such as Kenya Safi and Kenya Mavuno. Simlaw Seeds Company continues to play a major role in the agricultural sector in the East Africa region through strategic partnerships, engaging in relevant research, extension services and introduction of products into the market that are geared towards increasing food sufficiency and social well being of the community. Simlaw Seeds signifies a strong heritage of seed diversity. Mission To avail superior certified seeds and other agricultural inputs to maximise productivity. Vision A world class supplier of superior certified seeds
Price range: KSh805.00 through KSh7,920.00
Price range: KSh635.00 through KSh12,355.00
Price range: KSh1,350.00 through KSh11,500.00

Kenya Safi

Price range: KSh190.00 through KSh370.00

Quantity In stock
SKUN/A

Kenya Safi

Kenya Safi is a hybrid maize variety bred for high yield and disease resistance. It produces large, uniform ears with kernels that are well-suited for both fresh consumption and processing.

Features

  • Resistant to common maize diseases such as maize streak virus and leaf rust.
  • High-yielding with large, uniform cobs.
  • Tall plants with strong stalks.
  • Medium maturity, ready for harvest in about 100-120 days.

Application

  • Direct sow seeds in well-prepared soil after the danger of frost has passed.
  • Prefers fertile, well-drained soils with a pH of 6.0-6.8.
  • Requires regular watering, especially during flowering and grain filling stages.
  • Fertilization: Apply a balanced fertilizer at planting and side-dress with nitrogen during the growing season.

Storage

  • Store ears in a cool, dry place.
  • Kernels can be dried and stored in airtight containers for up to a year.
Pack Size

500grams, 1kg

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