Bullet Chilli Fresno
Bullet Chilli Fresno, known for its vibrant appearance and fiery flavor, is a popular variety of chili pepper cherished for its versatility and intense heat. This cultivar typically features slender, elongated pods that taper to a point resembling a bullet, hence its name. Its bright red hue and distinctive shape make it visually appealing, adding a touch of spice to culinary creations.
Features
- Long, slender pods tapering to a point.
- Known for its high Scoville rating, delivering a fiery kick.
- Bright red when ripe, adding visual appeal to dishes.
- Suitable for various culinary applications, including sauces, marinades, and pickling.
Uses
- Adds heat and flavor to a wide range of dishes, from soups and stews to salsas and stir-fries.
- Used as a garnish to enhance the visual appeal of dishes, especially in salads and appetizers.
- Ideal for pickling and making hot sauces due to its intense flavor and heat.
Application
- Bullet Chilli Fresno can be chopped, sliced, or diced and added to dishes during cooking to infuse them with heat and flavor.
- Whole or sliced peppers can be pickled to preserve them for longer shelf life while retaining their spicy punch.
- Blended into sauces and salsas for a spicy kick and vibrant color.
Storage
- Store in a cool, dry place away from direct sunlight. Refrigeration can help prolong shelf life.
- Store in airtight jars in the refrigerator for extended freshness.
Ingredients
Bullet Chilli Fresno peppers are grown using standard agricultural practices, including soil preparation, watering, and pest management. The ingredients used in the cultivation process may vary depending on the specific farming methods employed.
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